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Fusilli Pasta with Vegetables 400g Maggiri

5.00

A healthy and delicious combination of fusilli pasta made from beetroot, carrot and spinach. A very popular choice for vegans, as no milk or eggs are used for their preparation. A healthy alternative that blends well with any sauce and our personal favourites being pesto.

400 g

Cooks in 3-5 minutes

Out of Stock
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Maggiri, Maggiri
A Magic Cabinet-Fusilli Pasta with Vegetables 400g Maggiri