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White Truffle Pate Dryas

A delicious and aromatic pate with white truffle of the Tuber borchii variety, blended with extra virgin olive oil. It is delightful as an appetizer and can also be used as part of an aromatic pasta or risotto recipe, or even in a sandwich. 


Behind the product


Dryas is a brand from Veria, in northern Greece, offering a variety of truffle-based products, such as truffle pâtés and pastes
A Magic Cabinet-White Truffle Pate Dryas